The IFT Industrial Scientist Award has been awarded every year since 1994. It is awarded by the Institute of Food Technologists (IFT) for scientists who made technical contributions to advancing the food industry.
Award winners receive a USD 3000 honorarium and a plaque from IFT.
Year | Winner(s) |
---|---|
1994 | Aaron L. Brody |
1995 | Gerhard J. Haas |
1996 | David P. Bone |
1997 | R.B. Sleeth |
1998 | Norman S. Singer |
1999 | Harry Levine & Louise Slade |
2000 | George E. Inlgett |
2001 | Richard R. Perdue |
2002 | Laurence Bell |
2003 | Raymond A. Bourque |
2004 | Gilbert A. Leveille |
2005 | Mohan Rao |
2006 | Jairus R. David |
2007 | Award not given |
2008 | Award not given |
2009 | Kyungsoo Woo |
2010 | Award not given |